Featured product
No Spike Savoury Almond Flour Cookies
What it is
Aluminium-free baking powder is the raising agent in No Spike Cookies (Savoury).
How it works
It gives the cookie a light texture, which matters because almond flour and fibre make a denser dough than refined flour. Choosing an aluminium-free version keeps the ingredient list clean.
What it supports
- A light texture
- A raising agent without aluminium
- A clean ingredient list
Why it is included
Aluminium-free baking powder is listed among the cookie's quality standards, alongside no maida, no added sugar and no preservatives.
Its role in No Spike Cookies (Savoury)
It lightens the base of Blanched Almond Flour and Prebiotic Fructans so the savoury cookie stays crisp and enjoyable.
About No Spike Cookies (Savoury)
No Spike Cookies (Savoury) are almond-flour cookies built for blood-sugar-conscious snacking, gut health and everyday satisfaction. This is not a diet biscuit: it is a better everyday savoury snack for people who want less sugar, more fibre and better ingredients.
Quality
- No maida
- No added sugar
- No glucose or corn syrup
- No sugar alcohols
- No palm oil
- No preservatives
- Aluminium-free baking powder
Important: No Spike Cookies are a food product, not a medicine or a replacement for diabetes treatment or a medically recommended diet. Individuals with diabetes should monitor their intake and consult a healthcare professional. Allergens: contains tree nuts (almonds) and milk (butter). Not suitable for people with a nut or milk allergy.
